A safe guide to acquire or increase the professional expertise about making the best fresh gelato.
Due to the Covid-19, the GPS activities have been suspended until further notice.
We are working to offer you alternative training proposals.
However, do not hesitate to contact us for personalized advice: gps@frigomat.com o +39 0377 415011
We are working to offer you alternative training proposals.
However, do not hesitate to contact us for personalized advice: gps@frigomat.com o +39 0377 415011